Description
Madagascar Bourbon Vanilla Beans are the most popular vanilla beans in the world. The flavor is rich, creamy, sweet with velvety after tones and mildly assertive.
These vanilla beans are extremely versatile; whether you’re baking, cooking, or making cold dishes, Madagascar Bourbon Beans will handle it all. Just measure, add and enjoy!
Your search for the best vanilla ends here and now.
Madagascar Bourbon Vanilla Beans, as the name suggests, are farmed primary in the island-country of Madagascar in the Indian Ocean and surrounding islands. The name Bourbon comes from the neighboring island of Réunion, which was formerly known as Île Bourbon. These beans are ‘Premium’ implying they have a moisture content of 30-35%.
Our beans always ship to you in a resealable rice paper bag to keep them fresh for more than a year. Never buy vanilla beans in plastic.
