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Salvadoran Cuisine

Here you’ll find a few of the most common Salvadoran cuisine recipes. Salvadoran food takes on unique flavors because Spaniards, Native Americans and Indigenous peoples all have their hands in this varied cuisine. From tasty stuffed pockets of cooked masa, to crunchy, spicy slaw, and creamy, soft desserts, Salvadorans have a meal for every taste and preference. Keep you eye out for new recipes as we add them.

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