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Mashed Sweet Potato

Mashed Sweet Potato

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5 sweet potatoes, peeled and cubed
1 cup of almond milk
250 gr vegan butter
1 teaspoon parsley

Sweet potatoes are one of the most versatile ingredients you can find; they are different ways to make them, but the easiest is the mashed version.  Add some sweet flavor to your meals with this recipe. 

The steps for delight your guests with an incredible sweet potato mashed recipe are:

  1. Peel the sweet potatoes
  2. Cut them into 2-inch cubes
  3. Boil the chunks with medium-low heat for 15 minutes
  4. Drain the sweet potatoes
  5. Put the food potatoes in the food processor, together with the almond milk and vegan butter
  6. Blend until smooth
  7. Garnish with Parsley
  8. Serve and enjoy with vegan chips.
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Recipe Name
Mashed Sweet Potatoes
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