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Traditional Irish Coffee

Traditional Irish Coffee

Featured Spices
1 cup of hot black coffee
2 teaspoons of palm sugar
1 shot Irish whiskey
Double cream, slightly whipped
Ground nutmeg to taste

A good cup of coffee after meals will help with your digestion. Make your traditional cup of joe and take it a little bit over the edge with this delicious recipe of Irish coffee to end our perfect Saint Patrick’s day meal.

Add the sugar to one cup of hot coffee and stir until it dissolves completely. Add the whiskey and mix again. Pour the whipped cream over the surface of the coffee and sprinkle the desired amount of ground nutmeg.

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Recipe Name
Traditional Irish Coffee
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